Our Stallholders
Gourmet Pies
For years, Chef George Vagianakis has been a much-loved part of the Slow Food community, serving up award-winning gourmet pies to our loyal market shoppers.
With more than 25 years in some of Melbourne's most respected kitchens, George creates handmade gourmet pies using quality organic ingredients.
Award-Winning Gourmet Pies
His range has something for everyone, from classic Aussie favourites to slow-cooked gourmet fillings, plus delicious chicken options and vegetarian favourites that keep shoppers coming back for more.
His dedication hasn't gone unnoticed. Gourmet Pies has claimed 14 medals at Australia's biggest Official Great Aussie Pie Competition, including 2 Gold, 9 Silver and 3 Bronze. Be sure to visit Gourmet Pies at our next market.
Find Gourmet Pies at Edgewater Farmers Market on Saturday 7 November.
What is Slow Food?
Slow Food is a global movement of half a million people across 160 countries who believe food should be Good, Clean and Fair.
Slow Food Melbourne is your local chapter and we run monthly farmers markets in Spotswood, West Footscray, Edgewater and Yarraville.
About Slow Food