Our Stallholders
Anatolia Turkish Street Food
Anatolia Turkish Street Food has been a favourite at Slow Food Melbourne for years, serving authentic Turkish street food with the warm hospitality it's become known for.
Run by the ever-welcoming Borhan, the stall specialises in freshly made gözleme and traditional tantuni rolls, with both vegetarian and meat options prepared to order using quality ingredients.
Gözleme and Tantuni made to Order
It's the combination of authentic flavours, generous serves and friendly service that keeps market-goers coming back.
Find the team at our markets and stop by for a freshly cooked Turkish feast and a chat with Borhan.
Find Anatolia Turkish Street Food at Edgewater Farmers Market on Saturday 7 November.
Other Stallholders
See all our Stallholders
What is Slow Food?
Slow Food is a global movement of half a million people across 160 countries who believe food should be Good, Clean and Fair.
Slow Food Melbourne is your local chapter and we run monthly farmers markets in Spotswood, West Footscray, Edgewater and Yarraville.
About Slow Food